Diversification and asset allocation can reduce uncertainty
Answer these questions honestly and see where you stand and what you have to change to get the body you want.
Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
With Naga, Korean and Singaporean eateries, Kammanahalli in east Bengaluru offers unconventional dining options.
'Truth is stranger than fiction. You cannot think these things up.' 'What happens is weird enough.'
Director Ritesh Batra discusses his film, The Lunchbox, which releases this week.
Uncooked, fresh and unprocessed -- that's the diet a number of people are swearing by
Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com
To be at Kakkathuruthu when the sun sets, according to National Geographic, is a surreal experience. Ambassador T P Sreenivasan tells us how the tiny island gradually charmed him.
The simple ways you can get over weekday blues.
Keep this checklist handy, and drive stress away!
A tourist's leisurely experience of this popular Rajasthan city is enriched by a hands-on interaction with its craftspeople
'These are foods that are very common in the Indian diet... Naan, chapatti, rice...' 'Those processed carbohydrates are far worse for body weight and heart health than the fats they replaced.' 'The problem with these foods is that even if there isn't any obvious sugar in them, they turn to sugar very quickly.'
'The main meal consisted of one soup, a salad, 2 or 3 vegetarian dishes (including at least 1 green vegetable), a variety of rice, freshly prepared Rotis or Phulkas, Dal, and yogurt.'
Who said vegetarian food was hard to find in Iran?
'With enjoyable physical activity, stress release quality sleep and the right diet, we can reverse the metabolic damage which is wreaking havoc in the world and especially in India.'
Celebrated chef Gaggan Anand answered readers' queries on June 9. For those who missed the live chat, here is the unedited chat transcript.
From starting with two sewing machines in her bedroom, Anita Dongre is all set to launch two stores in America. Archana Masih meets the designer for the working woman and the bride.
How do you translate a first love into a profession? How do you become a writer once you set your heart on it? Susmita Bhattacharya, who once worked as a graphic designer in Mumbai, now teaches the basics of English to newcomers to Britain and is also a creative writing tutor. Her first novel The Normal State of Mind was published earlier this year after a grim battle with cancer.
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